Yes, you can make the pie a day ahead, but it will not taste as fresh.
Can You Freeze Pecan Pie Cobbler?
Yes, you can freeze pecan pie cobbler.
Allow the cobbler to cool to room temperature before freezing. Store it in an airtight container and you can freeze it for a couple of months.
When you are ready to eat it, you can place it in the refrigerator and let it thaw for about 24 hours and then reheat the cobbler.
More Pecan Desserts:
Pecan pie cheesecake bars are easy to make and such a wonderful pecan treat.
Banana Nut Bread with pecans with an orange glaze is one of my favorite
breads, or should I call it dessert? Either way, it’s absolutely
delicious.
Pecan pie brownies are to die for, and you will never think of brownies in the same way.
Classic pecan pie – this is the most famous recipe for pecan pie. It is
one of my favorite desserts, and it’s one of those easy recipes that
everyone makes and loves around the holidays.
Pecan pie bars – these bars are like a piece of pie in square form, and
they have a pecan pastry dough crust and a sweet pecan filling that is
out-of-this-world.
Pecan pie cobbler on a white plate with a scoop of ice cream
The Best Pecan Cobbler Recipe
Check out the pecan pie cobbler recipe card below, grab those
ingredients, and start baking! This is a great Thanksgiving and
Christmas dessert and I think you’ll really love it. It is truly one of
the best desserts out there.
Then, share your comments below and share a picture of your cobbler on the Pinterest Pin! If you made any changes or added something different, be sure to share with us so we can try it, too!
Pecan Pie Cobbler
yield: 15 SERVINGS prep time: 30 MINUTES cook time: 45 MINUTES additional time: 1 HOUR total time: 2 HOURS 15 MINUTES
Pecan pie cobbler is an easy and delicious dessert, especially for the
Thanksgiving and Christmas holidays. The easy pecan pie cobbler recipe
features a double layer of pecan pie and is perfect with a scoop of
vanilla ice cream right on top.
Ingredients
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